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The ultimate guide for a small and medium-sized enterprise to enter the US food and beverage market

Exports
Starting Soon
Duration
8 Hours
Level
Introductory
Language
Greek

Entering new markets can be an exciting time for start-ups, or even businesses that wish to further develop their export activity. A well-defined market entry strategy — including business model, localization needs, and marketing plans — can ensure you a firm landing on the US market.


  • USA market analysis
  • Company’s export readiness assessment
  • Company’s export potential assessment
  • Company’s commitment
  • Adjusting the products and the company to export activities
  • Strategies and plan for entry into the US market
  • Export regulatory framework
  • Product import & distribution

The guide will help you to:

  • Prepare your business for export and position yourself well for commercial success in the US
  • Be aware of the market you are aiming to enter
  • Be more competitive by applying proven export strategies
  • Make more deals on secure items
  • Save time and avoid risks
Natasha Livanou
Business Consultant

Natasa Livanou counts many years of experience in the field of food, beverage and service exports and has been active as a business consultant in the export strategy for several years, while also ...

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